Fundamental essentials Best Steakhouses On The West Coast

It's not challenging to find steakhouses across America, but finding the best steakhouses, especially on the West Coast, is a different story. Many have competed for the title of the greatest and some have made it to the peak, specially in cities like Seattle, Las Vegas, and Los Angeles. The best steakhouse restaurants have a diner's mouth watering before they're even seated, and also the commitment of in-house butchers and beef aged a lot more than 30 days is too best to pass up… Luckily, automobile at these steakhouses.

Seattle

Beast And Cleaver

Beast and Cleaver is really a unique restaurant-butcher shop hybrid that only serves to help its steakhouse hype. Created by Kevin Smith, formerly of The Butcher's Table, there's nothing not to love relating to this incredible steakhouse menu – including its local beef offerings and different international twists, featuring French and Italian menu items, too.

  • Location: 2362 NW 80th St., Seattle, WA
  • Hours: Tuesday to Thursday 11 AM – 7 PM, Friday 11 AM – 6:30 PM, Saturday 10 AM – 6 PM, Sunday 10 AM – 5 PM
  • Recommended: A premium cut from any from the local farms

The Shambles

The Shambles is serving up local steak like no one else with offerings from Washington all the way to Idaho. Sustainable North american steaks also fill the menu, dripping with flavors that may only be present in this region. That's not all The Shambles offers, though – diners will also find wagyu beef around the menu, along with dry-aged steaks that may bring a tear to your eye.

  • Location: 7777 15th Ave. NE, Seattle, WA
  • Hours: Monday – Thursday 4 PM – 8 PM, Friday – Saturday 12 PM – 8 PM
  • Recommended: The local dry-aged steaks

California

Greystone Steakhouse, San Diego

San Diego is created much more fun with a visit Greystone Steakhouse, which will not disappoint beef lovers with its classic menu. Everything from USDA Prime steak to wagyu beef is fair game here, and also the menu goes far beyond its flawless execution of steak dishes. Homemade pasta, caviar, and seafood in only the way in which San Diego can establish it will also be great additions to a steak dinner.

  • Location: 658 5th Ave., North park, CA
  • Hours: Tuesday – Sunday, 4 PM -10 PM
  • Recommended: USDA Prime steak, fig-infused Brussels sprouts, and parmesan truffle fries

Carlitos Gardel Argentine Steakhouse, Los Angeles

An Argentinian twist accompanies the menu served at Carlitos Gardel Argentine Steakhouse, making for some of the most unique steak offerings in L.A. Bold and flavorful chimichurri pair well with a simple grilled steak seasoned with sea salt to produce a harmony of fresh flavor. This restaurant does things with skirt steak that you couldn't even imagine (and certain couldn't replicate), which makes it worth the stop.

  • Location: 7963 Melrose Ave., Los Angeles, CA
  • Hours: Every day, 5 PM – 10 PM
  • Recommended: Entra~na a la Parrilla or Parrillada Argentina for 2

Rok Steakhouse And Grill, San Jose

Not only are the steaks at Rok Steakhouse and Grill too decadent for words, but they're also carried towards the table on real, sizzling lava rocks (heated to 700 degrees, permanently measure). Diners will like the immersive experience here as they take in their steak being prepared before them. All steaks include two diner-chosen sides, from cheddar and bacon-stuffed baked potato to coconut-ginger rice.

  • Location: 4130 North First St., San Jose, CA
  • Hours: Monday – Thursday 11 AM – 8:30 PM, Friday & Saturday 11 AM – 9 PM
  • Recommended: New York Wagyu Strip, Buffalo Sirloin, or Bison Ribeye

Las Vegas

Echo & Rig

Echo & Rig includes a butcher shop in-house so diners know exactly where their steak dinners are coming from. Not only does this in-house butcher shop provide fresh cuts, but demonstrations of the process can be found upon request, in addition to a brief history of the beef, too. The Las Vegas location, specifically, cooks steak over red oak and every cut of meat gets a side of mushroom Rockefeller, garlic chips, and one from the restaurant's housemade sauces.

  • Location: 440 S. Rampart Blvd., Las Vegas, NV
  • Hours: Tuesday – Thursday 4 PM – 10 PM, Friday 4 PM – 11 PM, Saturday 10 AM – 3 AM / 4 PM – 11 PM, Sunday 10 Am – 3 PM / 4 PM – 10 PM
  • Recommended: Ribeye Cap Steak with Portobello Fries

Golden Steer

The Golden Steer just sounds like a location that would possess a long history and it does. Famed musicians Frank Sinatra, Sammy Davis Jr., and Dean Martin were once fans of the steakhouse, together with Muhammad Ali. And, if it's adequate for music and boxing royalty, then it's no doubt one of the best places in Nevada to seize a steak. The menu is classic, the ingredients are pretty straight forward, and also the dishes are downright delicious.

  • Location: 308 W. Sahara Ave., Las Vegas, NV
  • Hours: Every Day, 4:30 PM – 10:30 PM
  • Recommended: Filet Mignon and Twice-Baked Potato

SW Steakhouse

SW Steakhouse is a unique establishment because its inclusion of Kobe beef towards the menu is among just a few within the U.S. The whole menu is devoted to showcasing ingredients in a unique and bold way, and you can't go wrong with anything that catches your eye. When dining outdoors, the views of the Lake of Dreams is the cherry on top of an already perfect meal.

  • Location: 3131 Las Vegas Blvd. S, Vegas, NV
  • Hours: Sunday – Thursday 5:30 PM – 10 PM, Friday – Saturday 5:30 PM – 10:30 PM
  • Recommended: Kobe Wagy Tenderloin

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